Combine all ingredients mix well
Let sit for 1 hour
Roll into .5 inch thick 6-8 inch circles
Fry until both sides are brown
This recipe has been added to the following public cookbooks:
Shirl's Recipes,
Mama T's Tasty Treats,
billys notable cooking,
when you want the very best !,
Ali's Fav Family Recipes
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ☆ | irocentric
12/09/08 07:39 PM | CrispyThe bread was nice and cripy and a little chewy. |
| ★ ★ ★ ★ ★ | alirocks911
10/18/08 08:19 PM | mmmmmmmmmmmm.....really goodthis is my fav food. |
1 - 2 of 2 Reviews
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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