Saute onion and pepper in peanut oil in large skillet.Add ground beef; brown well. Add tomato juice,rice chili powder and seasonings; stir well.Pour into casserole dish; cover. Bake at 375 degrees for 45 minutes. Yield 4 servings
This recipe goes back 50 years to my grandmother.
This recipe has been added to the following public cookbooks:
Favorites
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Campbell's
Plagued by the age-old question "What's for dinner"? We've got a recipe for every night of the week.
