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In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts.
Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
calories 400cal total fat 24g cholesterol 58mg sodium 356mg carbohydrates 47g fiber 2g
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ☆ ☆ ☆ | KatsKradle22
10/05/07 02:43 PM |
Wasn't as good as I had hopedI must admit--I didn't add the nuts--but regardless, the cookie came out pretty bland. Tough to eat unless you pile a bunch of whip cream on it. Even my 7 year old wasn't impressed. Don't get me wrong, I've done much worse, but I won't be trying this recipe twice. |
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