
Prepare couscous with 1 Tbsp oil, as box directs, substituting chicken broth for water and adding cumin and turmeric. Cover; refrigerate until cool.
Stir in remaining 1 Tbsp oil and remaining ingredients. Refrigerate until serving.
Calories 359 Fat 10g Saturated fat 1g Cholesterol 0mg
Sodium 237mg Carbohydrate 56g Fiber 3g
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