MIX soup, milk, pepper, red pepper, beans and 2/3 cup onions in 1 1/2-qt. casserole.
BAKE at 350°F. for 25 min. or until hot.
STIR . and sprinkle with remaining onions. Bake 5 min.
This recipe has been added to the following public cookbooks:
Thanksgiving Side Dishes,
Reginia's Cookies,
Chef Guillermo,
sandy's cook book
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Plagued by the age-old question "What's for dinner"? We've got a recipe for every night of the week.
© 2008 AOL, LLC All Rights Reserved