Provided by Campbell's Kitchen
LINE baking sheet with waxed paper.
PLACE chips and shortening in microwavable bowl. Microwave on HIGH (100% power) 1 min. Stir until smooth. Microwave 15 seconds if needed.
ADD noodles and goldfish and stir to coat.
DROP mixture by tablespoons onto prepared baking sheet. Top each with an additional goldfish. Let stand until firm. If necessary, cover and refrigerate until firm. Cover and store in tightly covered container. Makes 24.
TIP: *Or use your favorite flavor chips.
**Or use 3/4 cup Pepperidge Farm® Goldfish® Colors and 1/4 cup flaked coconut.
This recipe has been added to the following public cookbooks:
Desserts
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