Submitted by berster22
Beat egg whites. Add salt and cream of tarter. When egg whites foam, continue beating until stiff. Add sugar 2 Tbs. at a time. Fold in vanilla and chips.
Line cookie sheets with heavy brown paper(grocery bags will do). Drop a spoonfull at a time 2 inches apart. Bake at 300 degrees for 25 mins.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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