Submitted by sgiancola1
clean and dry grapes, mix crea, cheese, sour cream and vanilla the night before and refrigerate. The morning of serving pour and mix over grapes and refrigerate for 2 hours. Before serving, mix brown sugar and pecans and sprinkle on top.
You can also green grapes. I posted this recipe ealier but i dont think anyone saw it.
This recipe has been added to the following public cookbooks:
Seadyr Stempniak Cooking from the heart!,
Book One Tricia,
Carol's Fabulous Recipes to Try,
anjali cook book
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | JAAV610
08/05/08 11:34 AM |
Great Dessert!!At my office, one of the girls had made this for a Christmas party and since then it has been a hit! We always beg her to bring it whenever we have a potluck. It's sweet and refreshing (when served cold) We have all taken the recipe from her and I have made it myself for my home parties and I always have people asking me how I made it i really recommend this for your next party or a summer snack. Absolutely great!!! |
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