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Green Sauce

Provided by Grocery Shopping Network

  • Prep:
  • Cook:
  • Ready in: 45 mins
  • Serves:

Ingredients

  • 1 cup olive oil
  • 1/3 cup water
  • 3 tbsp cider vinegar
  • 1 tsp kosher or coarse salt
  • Freshly ground pepper
  • 2 tsp Dijon mustard
  • 1 rounded tbsp cream-style horseradish sauce
  • 4 large cloves garlic
  • 3/4 cup chopped parsley
  • 3 scallions, green part only
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Cooking Instructions

Combine the olive oil, water, vinegar, salt, and pepper to taste in a food processor and process until well blended. Add the mustard, horseradish, garlic, parsley, and scallions, and blend well. Store in an airtight jar in the refrigerator until needed.

Wine Pairing(s)

Hiedler 'Löss' Gruner Veltliner

Brundlmayer Gruner Veltliner 'Alte Reben'

Laurenz und Sophie 'Singing Gruner Veltliner'

Hiedler 'Löss' Gruner Veltliner

Weingut Brundlmayer Gruner Veltliner

Nigl 'Kremser Freiheit' Grüner Veltliner

Oriel 'Ortolan' Grüner Veltliner

Berger Grüner Veltliner

Meinklang Gruner Veltliner

Rainer Wess 'Terrassen' Gruner Veltliner

Nutritional Information per Serving

Calories From Fat 123  Total Fat 13  Calories 122  Calcium 3  
Sodium 145  Vitamin A 5  

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