Grilled Cheese and Roasted Veggies

Provided by Slashfood

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  • Prep: 10 mins
  • Cook: 50 mins
  • Ready in: 1 hr.
  • Serves:

Ingredients

  • 1 medium eggplant, peeled and chopped
  • 1 red pepper, chopped
  • 1 red onion, chopped
  • 1 zucchini, chopped
  • 4 cloves garlic, minced
  • 3 tbsp olive oil
  • 1/2 tsp kosher salt

Cooking Instructions

Roast at 400° for 40 minutes, stirring half way through. Assemble on country sourdough with sliced Manchega, grated Locatelli, roasted veggie mixture, and top with more cheese. Butter and brown to preference.

Recipe Notes

http://www.slashfood.com/2005/08/29/grilled-cheese-and-roasted-veggies/

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This recipe has been added to the following public cookbooks:
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    Grilled Cheese and Roasted Veggies