Beat eggs in bowl add salt and pepper,garlic and cheese.Add flour a little at a time(should be thick enough to ice cream scoop with) Add greenbeans.Fry in frying pan untill bubbles form and then flip ,cook till lightly brown
This recipe came from a friends mother
This recipe has been added to the following public cookbooks:
Mountcastle Meals
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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