In a bowl using the back of a wooden spoon thoroughly mash the following ingredients into a juicy paste (using salt as a grinder): 1 T chopped onions ½ tsp chopped jalapeños ½ tsp chopped cilantro ½ tsp salt
Holding the avocado in the cup of your hand split the avocado in half lengthwise and remove the seed. Slice the avocado lengthwise in approx. 1/8“ strips; then slice across forming a grid. Scoop the avocado out of the skin with a spoon. Repeat with other half of avocado.
Add the avocado to the paste and thoroughly mix together. We mix the ingredients rather than mash them; this leaves the guacamole chunky and somewhat firm not mushy. Then add the rest of the ingredients and fold them together gently. Add jalapeño chiles and salt to taste.
Serve with fresh corn tortillas and/or chips.
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | Angeleyes1382
05/10/08 07:10 PM |
Yummy!This recipe was great, I thought it odd not to have garlic or lime juice, but it was really great without. |
| ★ ★ ★ ★ ★ | Balderitas
05/04/08 11:42 PM |
It's OKI've got a guacamole recipe but with tomatillos instead of the red tomatoes and is slightly different but the same technique. Very popular in Monterrey; with tacos tacos de barbacoa and this particular recipe...hm...hm...hm... |
| ★ ★ ★ ★ ★ | sandycord
05/04/08 06:16 PM |
Good Mexican Food out of Texas?????A good Mexican food resturant North of south Texas. I don't believe it. Most places don't know what GOOD Mexican food is. they think Taco Bell is the best. Yuk!!
This is just how we have always made it in South Texas |
| ★ ★ ★ ★ ★ | FCrawfor
05/04/08 05:29 PM |
gooder than goodadd a touch of fresh ground pepper and hint of garlic salt |
| ★ ★ ★ ★ ★ | Jnapizano
05/04/08 05:10 PM |
Delicious and nutritious!!Finally!!!!! A real mexican guacamole recipe! It's the simplest recipe in the world and when people try to add to it, it really takes away from it and it just doesn't taste good. |
1 - 5 of 27 Reviews | Next
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