Add beans + 1 can of water per can of beans to a pot
Add seasoning, boullion, and tomato paste and bring to a slow boil.
Add remaining ingredients, cover and let softly boil for 15-20 minutes or until beans are soft.
Remove from heat and serve over white rice.
This is a main staple in a Dominican's diet. This is the slightly easier, cutting the corners version, but it's still very good!!!
This recipe has been added to the following public cookbooks:
Jenn's Eats and Treats,
ALEX'S COOKBOOK
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