Brown Sausage on stove top. While cooking sausage, cube velveeta cheese. Once sausage is browned allow to cool so that you may crumble it. Cut up your peppers, you may reserve some of the juice from the banana peppers to add to the mix for a little splash of flavor. Put ingredients into a crockpot and set on low for about 30-40 minutes. Serve with totilla chips.
I like to serve whenever I have company coming over whether catching a game or playing cards.
This recipe has been added to the following public cookbooks:
patricks appetizer cookbook,
Good Eats,
Vicci's Cookbook
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