HOT CRAB DIP

Submitted by Marchinski22

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  • Saved by 21 people
  • Viewed 153 Times
  • Shared 3 Times
  • Prep: 15 mins
  • Cook: 30 mins
  • Ready in: 45 mins
  • Serves:

Ingredients

  • 2 PKG CREAM CHEESE- SOFTEND
  • 2 CANS CRABMEAT-DRAINED, FRESH IS BETTER
  • 1/2 CUP PARMESAN CHEESE
  • 1/4 CUP GREEN ONIONS - SLICED
  • 2 TBS WHITE WINE, SOMETHING YOU WOULD DRINK
  • 2 TSP PREPARED HORSERADISH
  • HOT SAUCE TO TASTE

Cooking Instructions

MIX ALL INGREDIANTS UNTIL WELL BLENDED. BAKE AT 350 FOR 30 MINUTES, SERVE WITH CRACKERS OR CRUSTY BREAD, ENJOY!!

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Recipe Location

This recipe has been added to the following public cookbooks:
food, Mom's Favorite recipes, patricks appetizer cookbook, MY LITTLE YUM YUM'S

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