Bring cream just to a simmer in a saucepan or medium bowl in microwave. Remove from heat,-add chocolate and stir until melted.
Add remaining ingredients; stir until blended and smooth. Serve warm.
Serve over ice cream and top with sweetened whipped cream and a cherry.
Refrigerate tightly covered up to 4 weeks. Reheat in microwave or over low heat before serving.
calories 312 fat 24g saturated fat 15g cholesterol 49mg sodium 50mg carbohydrate 27g fiber 2g
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Campbell's
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