Provided by Woman's Day
Heat barbecue grill or ridged grill pan. Mix mayonnaise, ketchup and 2 tsp jerk seasoning sauce in a small bowl.
Grill buns, cut sides down, 1 minute or until browned. Remove to serving platter.
Spread 1 side of burgers with 1 Tbsp remaining jerk sauce. Place sauce side down on grill; spread tops with the remaining sauce.
Grill 5 to 6 minutes per side until an instant-read thermometer inserted from side of burgers to center registers 160°F.
Serve on buns with lettuce, tomato and mayonnaise mixture.
Cal 491 Pro 29 Car 28 Fiber 2
Fat 28 (saturated fat) 9 Chol 97
This recipe has been added to the following public cookbooks:
Burgers Cook Book,
billys notable cooking,
Dave's Personal Chef,
Dave's Cook Book,
Burger Heaven
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