Put the kiwi, banana, yogurt, and ice cubes in a blender, process until smooth.
Divide into 2 glasses and top with a strawberry.
Try using other fruits. Nutritional Information: Per Serving— Calories: 69 Carbohydrates: 22g Protein: 2g Cholesterol: 2mg Sodium: 25mg Fiber: 1.5g Saturated Fat: .2g Total Fat: 1g
This recipe has been added to the following public cookbooks:
Healthy Coices,
Diabetes Cookbook,
dLife Recipes
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