Lomo Saltado

Latest Review: "this fecipe is so delicious, i never thought ...more"

Provided by Woman's Day

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Prep: 10 mins
Cook:
Ready in: 50 mins

Serves:

Ingredients

1 lb well-trimmed boneless sirloin steak, sliced /4 in. thick across the grain
1 Tbsp minced garlic
1 Tbsp soy sauce
1/2 tsp ground cumin
3 cups frozen french fries
2 tsp oil
1 large red onion, cut in thin strips
3 jalapeño peppers, seeded, cut in thin strips
3 large plum tomatoes, cut in wedges
1/4 tsp each salt and pepper
1/2 cup chopped cilantro

Cooking Instructions

Put steak, garlic, soy sauce and cumin in a plastic food bag. Seal; turn to mix. Refrigerate 30 minutes to marinate.

Bake french fries as package directs.

About 5 minutes before fries will be done, heat 1 tsp oil in a large nonstick skillet over medium-high heat. Add beef; stir-fry 2 to 3 minutes until lightly browned. Remove with a slotted spoon to a large serving bowl.

Heat remaining 1 tsp oil in skillet. Add onion and peppers; stir-fry 2 to 3 minutes until crisp-tender.

Add tomatoes, salt and pepper; cook, stirring, until tomatoes are hot. Add to bowl along with the fries and cilantro. Toss to mix.

Nutritional Information per Serving

Calories 315 Fat 12g Saturated fat 4g Cholesterol 69mg
Sodium 492mg Carbohydrate 25g Fiber 2g

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Recent Reviews
Rating	Submitted by	Comment Summary
★ ★ ★ ★ ★	RodriguezViviana@luckymail.com 09/21/08 05:01 PM	lomo saltado this fecipe is so delicious, i never thought id know how to make it. thank you.