Mary's Meatloaf

Latest Review: "Great taste ...more"

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  • Saved by 222 people
  • Viewed 737 Times
  • Shared 7 Times
  • Prep: 20 mins
  • Cook: 2 hr.
  • Ready in: 2 hr., 20 mins
  • Serves:

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 large onion, chopped
  • salt to taste
  • ground black pepper to taste
  • garlic powder to taste
  • 6 slices white bread, cut into cubes
  • 1/2 cup milk
  • 1 egg
  • 3 tablespoons yellow mustard, divided
  • 1/2 cup ketchup, divided
  • 3 tablespoons brown sugar

Cooking Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, thoroughly mix ground beef, onion, salt, pepper and garlic powder. Mix in bread, milk, egg, 2 tablespoons mustard and 1/4 cup ketchup.

Press the meat mixture into a 9x5 inch loaf pan. In a small bowl, stir together remaining mustard, ketchup and brown sugar; pour on top of the meat loaf.

Bake in preheated oven for 2 hours.

Nutritional Information per Serving

  calories 451cal  total fat 26g  cholesterol 122mg  sodium 560mg  carbohydrates 29g  fiber 1g     

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Recipe Location

This recipe has been added to the following public cookbooks:
HAYLEE'S EVERYTHING COOKBOOK, Favorite Recipes, Mary's online cookbook, The Gregg Book Of Cooking, My First Cookbook

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
Munkreskr
08/21/07 12:00 AM
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Tasty

Great taste

1 - 1 of 1 Reviews

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    This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard mixture.