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Meat-Stuffed Pita Pockets

Provided by Grocery Shopping Network

  • Prep:
  • Cook:
  • Ready in: 20 mins
  • Serves:

Ingredients

  • 1/4 cup dairy sour cream
  • 1/4 cup mayonnaise or salad dressing
  • 1 tbsp prepared horseradish or prepared mustard
  • 2 cups coarsely chopped cooked beef, pork, ham or lamb
  • 1/2 cup shredded carrot or chopped celery
  • 2 large pita bread rounds
  • 1/2 cup alfalfa sprouts or 4 lettuce leaves
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Cooking Instructions

Combine sour cream, mayonnaise, and horseradish. Stir in meat and carrot. Halve pita bread crosswise. Line each half with alfalfa sprouts or lettuce. Spoon in meat mixture.

Wine Pairing(s)

Nigl 'Kremser Freiheit' Grüner Veltliner

Hiedler 'Löss' Gruner Veltliner

Leth Gruner Veltliner 'Steinagrund Lagenreserve'

Rainer Wess 'Loibengerg' Gruner Veltliner

Hirsch Veltliner #1

Hirsch Gruner Veltliner 'Heiligenstein' Kammern/Kamptal

Oriel 'Ortolan' Grüner Veltliner

Josef Jurtschitsch 'GruVe' Gruner Veltliner

Meinklang Gruner Veltliner

Schloss Gobelsburg Gruner Veltliner

Nutritional Information per Serving

Calories From Fat 277  Protein 20  Total Fat 30  Carbohydrates 4  
Calories 373  Dietary Fiber 1  Calcium 44  Iron 2  Sodium 78  Vitamin A 999  Vitamin C 7  Cholesterol 76  

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