Mushroom Sauce

Latest Review: "this is a quick and easy recipe. you can add ...more"

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Ingredients

  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup red bell pepper, chopped
  • 1 1/2 cups fresh sliced mushrooms
  • 4 tablespoons butter
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/3 cup milk

Cooking Instructions

In a sauce pan over medium heat cook the onions, green pepper, red pepper, mushrooms and butter until mushrooms are tender. Stir in the cream of chicken sup and milk. Cook until smooth.

Nutritional Information per Serving

  calories 104cal  total fat 8g  cholesterol 19mg  sodium 365mg  carbohydrates 6g  fiber 1g     

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Recipe Location

This recipe has been added to the following public cookbooks:
Fischer's cookbook, Dads Cook Book, dads italian cookbook, The Gregg Book Of Cooking, Anna's Cookbook

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
★ ★ ★ ★ ★ edp0910
07/29/07 12:00 AM		 Icon

easy to make

this is a quick and easy recipe. you can add more seasoning.good for pork.

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    Mushrooms and bell peppers, sauteed with onions and butter until perfectly tender, are stirred with cream of chicken soup and a bit of milk, then cooked until the flavors meld. Use this sauce layered in lasagna or tossed with hot pasta.