Provided by Campbell's Kitchen
SLICE beef into very thin strips.
COOK beef in nonstick skillet 5 min., stirring often.
ADD broth and mushrooms. Heat to a boil. Stir in noodles. Cover and cook over low heat 10 min. or until noodles are done.
STIR in sour cream and heat through. Garnish with parsley.
This recipe has been added to the following public cookbooks:
Debbie's Collection of Great Recipes,
DENISE'S FAVORITES,
Roxann's Greatest meals,
KELLY'S COOKBOOK,
Beef
Try out our new Grocery List!
Add ingredients to an online grocery list and send to your phone, e-mail address, IM, or printer.
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ☆ | moezart88
02/05/09 01:08 AM | moezart88I used frozen meat balls, consomme soup, an onion, mushrooms and 2 Tlbs of corn starch ..then added the sour cream w a dash of low sodium soy sauce...oh boy! |
| ★ ☆ ☆ ☆ ☆ | MauiRose2
05/26/08 08:19 PM | the good old daysI remember the taste, and loved it -- before i had to think about salt and sugar and fat intake. |
| ★ ★ ☆ ☆ ☆ | Billinnhutbct
05/09/08 02:05 AM | Bill's Cookbookthis looks good |
| ★ ★ ★ ★ ☆ | calgirldreamn
05/07/08 08:34 PM | Quick and tastyI added sherry and paprika as suggested in the reviews, it was great. I would make this again. |
| ★ ★ ★ ★ ★ | PattienLouie
05/06/08 06:45 PM | Love this StroganoffDon't be afraid to adapt this recipe to your liking. I had leftover pork steak...and used it. It was delicious. The recipe is easy and leftovers taste better. I served to my neighbors and she in turn took the recipe and is sharing with her family. Its just so darn easy! Enjoy (poor mans stroganoff- make with hamburger) |
1 - 5 of 16 Reviews | Next
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
ADVERTISEMENT
