Provided by All Recipes
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine onions, ketchup, water, salt, Worcestershire sauce, vinegar and mustard. Split ribs down the center between the bones.
Heat a large lightly oiled skillet over medium-high heat. Add ribs and sear until browned. This may have to be done in several batches.
Place ribs in a single layer in two baking pan or casserole dish. Pour half of the sauce over the ribs, reserve remainder.
Bake ribs in preheated oven for 3 hours. Turn and baste meat every twenty minutes with remaining sauce, using all sauce by two hours. Continue turning and basting ribs using sauce in the pan during the last hour of baking.
calories 690cal total fat 41g cholesterol 160mg sodium 999mg carbohydrates 40g fiber 2g
This recipe has been added to the following public cookbooks:
The Hawaiian Pork Cookbook,
kfm542,
Bob's Favorites,
jim's cookbook,
pams cookbooks
| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | NaigleA
03/18/08 08:00 PM |
With just a couple of variation...ummmI prepare my ribs similar; lower the heat to 300 and cook for 5 hours inside a cassarole dish sealed with aluminum foil... then crank up to 350 for 30 mins, open the foil and broil for 8 mins. Remove the bones and enjoy succulent rib meat!! yums |
| ★ ★ ★ ★ ★ | Woo2274
07/07/07 12:00 AM |
Oven Baked BBQ RibsI made this for the 4th of July. Me and my family enjoyed these ribs alot. I added a few extras to the sauce(lemon slices & its juice, and a couple of shakes of A-1 sauce). The ribs were sooo sooo sooo tender and finger lickin' good(Sorry Kernel). I will make them again and again and again...Thanks a bunch!! We loved them!! |
| ★ ★ ★ ★ ★ | Blueyedgenii
07/04/07 12:00 AM |
mmm-mmmm goodTried this recipe with excellent results. Ribs were "fall off the bone" tender, and the sauce was a nice change from regular BBQ sauce. I will definitely make this again...a real hit with my family. |
| ★ ★ ★ ★ ☆ | ELITEMADEYE
06/13/07 12:00 AM |
it is not my daddys, but their very delicious!easy to understand intructions , and great for sunday get togethers. |
1 - 4 of 4 Reviews
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Campbell's
Plagued by the age-old question "What's for dinner"? We've got a recipe for every night of the week.
© 2008 AOL, LLC All Rights Reserved
AOL Food Beta