Submitted by SJSpakoski
1. In large bowl, dissolve sugar in water.
2. Add Juices.
3. Refrigerate for 2 hours until chilled.
4. Just before serving, add soda.
This recipe has been added to the following public cookbooks:
Oma Rost's recipes,
K+K Kookbook
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | tracoverm
04/26/09 06:19 PM | IT IS AWESOMETHERES NO OTHER GROUP OF WORDS AWESOME |
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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