Provided by Woman's Day
Heat oven to 350°F.
Stir 1 cup sugar with rest of ingredients in a bowl to blend. Roll heaping tablespoonfuls dough into 11/4-in. balls. Place 2 in. apart on ungreased baking sheet(s). Flatten, then press with a fork in a crisscross design.
Bake 1 sheet at a time 8 to 10 minutes or until cookies puff and crackle slightly around edges. Remove pan to a wire rack; sprinkle cookies with the 1 tsp sugar. Cool 2 minutes before removing to rack to cool completely.
These cookies contain no flour!
Calories 254 Fat 12g Saturated fat 3g Cholesterol 21mg
Sodium 110mg Carbohydrate 30g Fiber 2g
This recipe has been added to the following public cookbooks:
lalalove,
Easy Home town Cooking,
shellys
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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