pecan chicken bake

Submitted by shan71da

  • Saved by 9 people
  • Viewed 68 Times
  • Shared 1 Times
  • Prep: 20 mins
  • Cook: 1 hr., 15 mins
  • Ready in: 1 hr., 35 mins
  • Serves:

Ingredients

  • 5 to 6 leg quaters
  • 1 to 1 1/2 cups buttermilk 2 eggs
  • 1 cup flour
  • 1 cup chopped pecans
  • 1 tablespoon paprika
  • 1 cup celery salt
  • 1/4 tps pepper & salt
  • 2 sticks of butter
  • 1 pkg whole pecan

Cooking Instructions

preheat oven to 350; melt each stick of butter in two 13x9 inch baking dishes. mix buttremilk and eggs in large bowl. set aside and mix flour, pecans, paprika, celery salt, salt and pepper in alarge bowl. take leg quarters and dip into milk mixture then into flour mixture. then put leg quarters in baking dishes and top with whole pecans. and bake.

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Recipe Location

This recipe has been added to the following public cookbooks:
shanda's recipes

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