Submitted by My2Boys2325
In a 2 quart pot saute onion till translucant , slice tomatoes in half remove most of the seeds and dice add into onions cook till soft add salt and pepper to taste add defrosted spinach squeese out most of the water. Boil pasta till aldente. Drain save a cup of pasta water. When pasta is done add broken up feta to the tomates and spinach add pasta and some more oil if you like add a little pasta water if you like . serve with crusty bread and a salad.
This is my sister Patti's recipe easy and delicious
This recipe has been added to the following public cookbooks:
Ree's Recipes,
Roxann's Greatest meals,
my cookbook,
billys notable cooking,
Fast and Healthy: College Cookbook
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | Cornflke64
08/09/08 04:35 PM | Yummy!My boyfriend doesn't like tomatoes, but he loved this recipe. I used an enriched pasta, which made it that much healthier and I didn't have to worry about the carbs. |
| ★ ★ ★ ★ ★ | GODHLDME
03/09/08 05:31 PM | Really good and easyI loved it. The only thing I did different was added the Whole tomatoes in a can I even added a little bit of the sause in it. Thanks for the quick and easy. : ) |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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