Pre-heat oven to 300 degrees.Get some peppers as shown above.Cut a block of cheddar cheese that will fit inside the pepper.Make a cut in the pepper and put the cheese inside.Wrap the pepper with bacon.Cook for about 15 minutes.
Its a tad spicy,but very good.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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