Pesto Pizza

Latest Review: "I WONDSER IF ITS GOOD ...more"

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★★★★★

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  • Prep: 10 mins
  • Cook: 10 mins
  • Ready in: 20 mins
  • Serves:

Ingredients

  • 1 (12 inch) pre-baked pizza crust
  • 1/2 cup pesto
  • 1 ripe tomato, chopped
  • 1/2 cup green bell pepper, chopped
  • 1 (2 ounce) can chopped black olives, drained
  • 1/2 small red onion, chopped
  • 1 (4 ounce) can artichoke hearts, drained and sliced
  • 1 cup crumbled feta cheese

Cooking Instructions

Preheat oven to 450 degrees F (230 degrees C).

Spread pesto on pizza crust. Top with tomatoes, bell peppers, olives, red onions, artichoke hearts and feta cheese.

Bake for 8 to 10 minutes, or until cheese is melted and browned.

Nutritional Information per Serving

  calories 394cal  total fat 20g  cholesterol 36mg  sodium 937mg  carbohydrates 39g  fiber 3g     

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Recipe Location

This recipe has been added to the following public cookbooks:
Vegetarian meals

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
★ ★ ★ ★ ★ LOUISEMOMA
12/11/07 05:24 PM		 Icon

I WONDER

I WONDSER IF ITS GOOD
★ ★ ★ ★ ★ JGale31097
10/15/07 07:48 PM		 Icon

5 stars

this pizza is a 5 star pizza

1 - 2 of 2 Reviews

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    Top a prepared pizza crust with pesto, your favorite veggies and feta cheese and you've got a great, quick and easy meal.