Provided by Campbell's Kitchen
SEASON chops with black pepper.
HEAT oil in nonstick skillet. Add chops and cook 10 min. or until well browned. Remove chops.
ADD potatoes, onion and oregano. Cook 5 min. or until browned, stirring occasionally.
ADD chops, broth and peppers. Heat to a boil. Cover and cook over low heat 10 min. or until done.
This recipe has been added to the following public cookbooks:
Mama Brenda,
Sue's Cookbook,
Campbell's Pork Chops,
DENISES FAVORITES,
New Years Resolution Recipes
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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