chop and boil potatoes until almost tender boil eggs 10-15 minutes chop all ingredients mix until well blended
i don't really measure add more or less of any ingredient for your taste
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shellys
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | shampinet
06/13/09 09:05 AM | Potato saladWhat do you MEAN -15 POTATOES? I like scallions, but a BUSHEL?
I think potatoes, hard boiled eggs, onions and finely chopped celery
would make a fine salad! Maybe add one little tomato (less the juice) would add some "zest". And mayo, NOT salad dressing! |
| ★ ★ ★ ★ ★ | JennyPK
04/21/09 03:43 PM | Food snobs?Come on guys, lighten up! No sense in acting like culinary snobs! This sounds like a yummy recipe that includes 1 small jar of relish and a bunch of green onions! Can't wait to try it! |
| ★ ☆ ☆ ☆ ☆ | LsuGrrl
04/18/09 02:31 PM | omga BUSHEL of scallions? 1 small pickle relish? small what? yu need to define yur ingredients more |
| ★ ★ ★ ★ ☆ | Ken Murphy
11/01/08 06:33 PM | potato salad by ShellyA bunch of scallions or a bushel of scallions?? |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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