put pork in crock pot...mix seasoning ketchup b-sugar an vinegar.......pour over pork... cook 8 hours on low...... remove pork..... let cool slightly....... shred...... add back to cooker.. heat 5 minutes....serve on kaiser rolls or hamburger buns with cole slaw an pickles.
this is so easy an so good........ yur friends will think yu actualy smoked it in yur back yard.... its really good ....yu will think yur in Memphis haha
This recipe has been added to the following public cookbooks:
tommy's cookbook,
chris's best of the best,
Pennie's,
MK's Recipes,
BGLQ
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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