GREASED 9X13 GLASS BAKING DISH, COMBINE AND MIX INGREDIENTS, POUR INTO BAKING DISH,BAKE IN OVEN AT 325o TEST, IF TOP IS FIRM, IT IS DONE.
EASY TO MAKE, MY GRANDMOTHERS RECIPE
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Cooking With Joe
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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