For each serving, take a generous handful of alfalfa sprouts and gently form the sprouts into a nestlike shape.
Fill each nest with about 1 tbsp green onions or scallions. Top onions with several almonds (these look charmingly egglike).
Drizzle nests with Ume Plum Dressing.
Wine Pairing(s)
Dominio de Atauta Ribera Del Duero
Maurodos Prima
Piqueras Castillo de Almansa
Azabache Garnacha
Bodegas Vega Sicilia 'Valbuena' Ribera del Duero
Imus Montsant
Vizcarra Roble
Caracol Serrano Tinto
Garciarevalo Casamaro Blanco
Descendientes de J. Palacios 'Petalos' Bierzo
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