Mix all ingredients, except for the bar-b-que sauce, in a large bowl (be careful not to over mix)
Put in a pan larger than the size you want your loaf to be
Form mixture in a loaf and cover with the bar-b-que sauce
Put in a 425 degree preheated oven for 1 hour (put off the liquid after 1/2 hour)
This is a typically southern version of meatloaf.
This recipe has been added to the following public cookbooks:
billys notable cooking,
Mary's online cookbook,
The Gregg Book Of Cooking,
MEAL DEALS,
Steaks and more
Use your AOL screen name to sign in and add your
own rating and review.
Sign In Now
Don't have a screen name yet? Register here and
you'll soon be on your way to rating & reviewing
recipes.
Register
ADVERTISEMENT
Campbell's
Plagued by the age-old question "What's for dinner"? We've got a recipe for every night of the week.
© 2008 AOL, LLC All Rights Reserved
AOL Food Beta