sausage cooked and drained
one pack of cream cheese
one half small pack velveeta cheese
two cans of ro tel tomatoes and chille 10 ounce cans hot mild or original your choice.
mix everthing together with a quarter cup of water. let simmer on low heat. while stirring. will thicken in 10 to 15 mins. grab some chips and watch some football
let simmer will stirring will thicken in 10 to 15 mins
This recipe has been added to the following public cookbooks:
Debbie's Collection of Great Recipes,
Mommy Cookbook,
patricks appetizer cookbook
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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