Savory Spring Spinach

  • Prep: 10 mins
  • Cook: 10 mins
  • Ready in: 20 mins
  • Serves:

provided by Campbell's Kitchen


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Ingredients

  • 1 tbsp. butter
  • 1 large sweet onion , halved and thinly sliced
  • 2 cloves garlic , sliced
  • 2 large tomatoes , seeded and chopped
  • 3/4 cup Swanson® Natural Goodness™ Chicken Broth
  • 1 bag (11 ounces) fresh baby spinach
  • ground black pepper

Cooking Instructions

Melt the butter in a 12-inch nonstick skillet. Add the onion and garlic and cook until they're tender.

Add the tomatoes, broth and spinach. Cook for 2 minutes or until the spinach wilts. Season with the black pepper. 

Weight Watchers Points®*: 1

Dietary Exchanges: 1 Nonstarchy Vegetable, 1/2 Fat

USDA MyPyramid: 1 cup Vegetables

*Weight Watchers and Points ® are a registered trademark of Weight Watchers International, Inc. All references to Points values are based on Weight Watchers International, Inc. published information and do not imply sponsorship or endorsement by Weight Watchers International, Inc. of any such number of Points, or of Campbell products, by Weight Watchers International, Inc.






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    Sautéed spinach, onion and garlic are braised quickly with Swanson® Natural GoodnessTM Chicken Broth and fresh tomato for a deliciously satisfying side dish.