• Combine flour, butter and pecans and press into a 9x13x2-inch baking pan. Bake at 350° for 25 minutes. Cool in pan on rack.
• Combine cream cheese and confectioners' sugar and spread over pecan mixture. Spread half of the whipped topping over the cream cheese layer.
• Mix package of vanilla pudding using 1-1/2 cups of milk. Spoon evenly over the whipped topping; spread until layer is even. Mix package of chocolate pudding using remaining 1-1/2 cups milk. Spread on top of vanilla pudding. Spread remaining whipped topping on top and sprinkle with shaved semisweet chocolate or mini chocolate chips.
This recipe has been added to the following public cookbooks:
lalalove,
Roxann's Greatest meals,
billys notable cooking,
when you want the very best !
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | knnrdorothy
10/24/09 12:46 PM | what mandatory info.?what are the amounts of pecans and confectioners sugar? |
| ★ ☆ ☆ ☆ ☆ | cradersuecrader
09/24/09 11:49 PM | Ingerdients are missing in cakeI was going to make this cake but in the ingredients list, nowhere was the pecans or confectioner sugar. How can you make a cake when all of the ingredients and the amounts are not listed? I would have loved to make the cake. |
| ★ ★ ★ ★ ★ | JennyPK
07/04/09 12:04 AM | I love the title!This recipe looks yummy. Can't wait to try it! |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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