In lg skillet, cook ground turkey breast, onions, celery, gr. pepper until turkey is browned thoroughly. drain. In 3-4 quart slow cooker, combine beef mix w/ all remaining ingredients [except buns.] Mix well. Cover. cook on low setting for 3-5 hrs. Stirring occasionally. spoon mix onto buns and serve w/ salad.
Start this at noontime and it'll be done by 5 p.m. or start in morning. You'll have an easy supper, no hassles and who doesn't like sloppy joe's?
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Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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