Preheat oven to 375. Reserve 1/4 cup parm cheese,set aside. Mix remaining 1 1/4 parmesan cheese and all other ingredients. Mix well. Spray a 2-quart casserole dish w/ cooking spray Spoon mix into caserole dish,sprinkle reserved parmesan cheese over mix. Bake for 35 min. Serve hot w/ mixed cut up veggies, i.e: broccoli,carrots,peapods,etc.
This is a wonderful way for kids to get their veggies, especially since it's low in calories and fat. CAL:55 per 2 tbsp each serving FAT: 5g SAT FAT: 2g
This recipe has been added to the following public cookbooks:
MARY'S FAVORITE FOODS
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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