Shortcut Coleslaw

Provided by Campbell's Kitchen

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  • Saved by 6 people
  • Viewed 46 Times
  • Prep: 10 mins
  • Cook: 2 hr.
  • Ready in: 2 hr., 10 mins
  • Serves:

Ingredients

  • 1 can Campbell's® Condensed Cream of Celery Soup or 1 can Campbell's® Condensed 98% Fat Free Cream of Celery Soup
  • 1/3 cup mayonnaise
  • 1/3 cup cider vinegar
  • 2 tbsp. sugar
  • 1 tbsp. prepared mustard
  • 1 tsp. celery seed (optional)
  • 1/2 tsp. ground black pepper
  • 2 bags (16 oz. each ) coleslaw mix

Cooking Instructions

MIX soup, mayonnaise, vinegar, sugar, mustard, celery seed and pepper.

ADD coleslaw mix and toss to coat. Refrigerate at least 2 hr.

TIP: Substitute 1 small head cabbage, shredded (about 5 cups) and 2 medium carrots, shredded (about 1 cup) for coleslaw mix.

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    Creamy homemade coleslaw is made easy with precut vegetables and a dressing that stirs together in just a minute.