Submitted by IanMassey07
Split and scoop avocados. In bowl, combine avocado flesh with red onion, tomato, chiles (if you like it spicy) and lime juice.
Mash together until smooth and thick. Salt to taste.
This recipe has been added to the following public cookbooks:
New Recipes,
Mama Shelley's Yummy Recipes,
AOL Cookbook,
Susan's Stuff,
The Gregg Book Of Cooking
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