South Philly Pepper Cheesesteaks

Provided by Tailgating America

  • Saved by 85 people
  • Viewed 91 Times
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This recipe is part of these featured cookbooks:
  • Prep: 10 mins
  • Cook: 20 mins
  • Ready in: 30 mins
  • Serves:

Ingredients

  • 8 lbs Philadelphia minute steak meat - broken into bite size pieces
  • to ta onions
  • to ta peppers
  • 1 can diced tomatoes
  • to ta olive oil
  • 2 large cloves of garlic
  • as ma Italian Rolls
  • packa American cheese slices
  • packa Mozzarella cheese slices

Cooking Instructions

In a large Dutch oven, add 3 tbs. of olive oil and 2 large cloves of garlic. Heat oil. Saute onions/peppers about 3 minutes. Remove from pot. Add steak meat to pot and cook until no more pink is showing. Add onions/peppers and can of diced tomatoes. Cover pot, stirring occasionally, for about 15 or 20 minutes. Its ready to eat! Slice "Italian roll" and line w/slices of cheese (American or Mozzarella or both). Top w/steak mixture. You are now enjoying a famous "Philly Cheesesteak" .

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This recipe has been added to the following public cookbooks:
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