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South Philly Pepper Cheesesteaks

Provided by Tailgating America

  • Saved by 101 people
  • Shared 4 Times

This recipe is part of these featured cookbooks:
Latest Review: "AOL should hire someone to proof read everyth ...more"
  • Prep: 10 mins
  • Cook: 20 mins
  • Ready in: 30 mins
  • Serves:

Ingredients

  • 8 lbs Philadelphia minute steak meat - broken into bite size pieces
  • to ta onions
  • to ta peppers
  • 1 can diced tomatoes
  • to ta olive oil
  • 2 large cloves of garlic
  • as ma Italian Rolls
  • packa American cheese slices
  • packa Mozzarella cheese slices
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Cooking Instructions

In a large Dutch oven, add 3 tbs. of olive oil and 2 large cloves of garlic. Heat oil. Saute onions/peppers about 3 minutes. Remove from pot. Add steak meat to pot and cook until no more pink is showing. Add onions/peppers and can of diced tomatoes. Cover pot, stirring occasionally, for about 15 or 20 minutes. Its ready to eat! Slice "Italian roll" and line w/slices of cheese (American or Mozzarella or both). Top w/steak mixture. You are now enjoying a famous "Philly Cheesesteak" .

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Recipe Location

This recipe has been added to the following public cookbooks:
Femmeyz Adixon, SUBS,HOAGIES,SANDWICHES, AOL Tailgating

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Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
Ponmoudog
09/17/09 05:41 PM

Philly Cheesesteaks

AOL should hire someone to proof read everything they print!!
David
06/29/09 06:35 PM

MIGHT BE GOOD BUT...

this is NOT a philly cheesesteak. My family are South Philly Italians. I know philly cheesteaks and its quite simple:thin sliced ribeye steak, cheese, sauteed peppers and onions and of course (if you can handle it) Cheese Whiz on an Amoroso Roll.
LsuGrrl
04/04/09 08:59 PM

WHAT???????

WHERE ON EARTH DOES AOL COME UP WITH THESE RECIPES? THIS NOT EVEN CLOSE TO A PHILLY CHEESTEAK... AND WTF IS TO TA IN ALL THE RECIPES?????
Graneejo
02/01/09 09:15 AM

Philly Cheesesteaks

What part of Philly do these cheesteaks come from? I love to change up recipes, but I have never heard of this. It is definetly not the orginial Philly steak. When I make my own at home I add the cheese directly to the steak and onions in the pan and stir to make sure it is more of a cheese sauce. Yummy. Here in Ohio, I have yet to find a real Philly Cheesesteak or Italian Hoagie or Pizza that are anything close to those you find in Philly. A stromboli or calzone are almost impossible to find. Do I miss Philly.

1 - 4 of 4 Reviews

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