Spiced Hot Cider

Provided by Eating Well

  • Saved by 6 people
  • Viewed 5 Times
  • Prep:
  • Cook:
  • Ready in: 10 mins
  • Serves:

Ingredients

  • 4 cups apple cider
  • 1 cinnamon stick
  • 5 whole cloves
  • 1/2 cup applejack (apple brandy)
  • 2 tablespoons cinnamon schnapps
  • Cinnamon sticks for garnish

Cooking Instructions

Bring apple cider, cinnamon stick and cloves to a boil. Reduce heat and simmer for 5 minutes. Add applejack and schnapps. Garnish with a cinnamon stick and serve hot.

Nutritional Information per Serving

  calories 143  carbohydrates 23  fat 0  saturated fat 0  mono unsaturated fat 0  protein 0  cholesterol 0  fiber 0  potassium 0     

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    For a nonalcoholic version, omit the applejack and schnapps and add 2 tablespoons cinnamon-flavored syrup, such as Torani brand.