Provided by Woman's Day
Cover and simmer 6 minutes or until carrots are tender.
Add to drained pasta along with two 6-oz cans chunk light tuna in oil and freshly grated peel and juice of 1 lemon.
Sprinkle with 1/4 cup each shredded radishes and slivered red onion.
cal 509 pro 27 car 69 fiber 5 fat 13 (saturated fat) 2 chol 31
This recipe has been added to the following public cookbooks:
Annettes Cookbook,
High Protein Recipes
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