Strawberry-Lemon And Champagne Frappe

Provided by Star Chefs

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  • Prep: 15 mins
  • Cook: 35 mins
  • Ready in:
  • Serves:

Ingredients

  • 1 pint strawberries, washed, stemmed and coarsely chopped (Reserve 4 for garnish)
  • 1 cup vanilla ice cream
  • 1 teaspoon lemon zest, chopped
  • 2 teaspoon mint, chopped
  • 1 cup lemon sorbet
  • 2 cup champagne
  • 4 sprig mint

Cooking Instructions

Mix the strawberries with vanilla ice cream, lemon zest and chopped mint until slightly soft.

Put a spoonful of sorbet in a glass. Add a spoonful of the strawberry-lemon cream, another layer of sorbet and then a final layer of the strawberry lemon cream.

Top with 1/2 cup of champagne and garnish with a strawberry and a sprig of mint.

Wine Suggestion

Veuve Clicquot Demi Sec NV

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Recipe Location

This recipe has been added to the following public cookbooks:
COCKTAIL RECEIPTS, Drinks, Drink Cookbook

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    Strawberry-Lemon And Champagne Frappe