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Strawberry-Mango Margarita Compote

Provided by EatingWell

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Strawberry-Mango Margarita Compote
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Ingredients

  • 2 cups halved or quartered hulled strawberries
  • 2 cups diced mango (2 small or 1 large)
  • 2 tablespoons sugar, or to taste, plus more for dipping
  • 1 teaspoon freshly grated lime zest
  • 2 tablespoons lime juice
  • 1 1/2 tablespoons tequila
  • 1 1/2 tablespoons Triple Sec or other orange liqueur
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Cooking Instructions

Place strawberries, mango, sugar, lime zest, lime juice, tequila and liqueur in a large bowl; toss gently to combine. Let stand for 20 minutes for the flavors to meld. If desired, serve in margarita glasses: rub the rims with additional lime juice and dip in sugar, then spoon in compote.

Nutritional Information per Serving

Calories 134  Carbohydrates 28  Fat 0  Saturated fat 0  
Mono unsaturated fat 0  Protein 1  Cholesterol 0  Fiber 3  Potassium 231  

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