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Strawberry Sauce

Provided by EatingWell

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Ingredients

  • 12 ounces frozen unsweetened strawberries, thawed for 30 minutes
  • 2 tablespoons sugar, or to taste
  • 1 teaspoon lemon juice
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Cooking Instructions

Puree strawberries, sugar and lemon juice in a blender. Pass puree through a fine sieve set over a bowl.

Nutritional Information per Serving

Calories 21  Carbohydrates 6  Fat 0  Saturated fat 0  
Mono unsaturated fat 0  Protein 0  Cholesterol 0  Fiber 1  Potassium 66  

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