Saute onion and celery in melted butter. Combine all and bake at 350, about 45 minutes. Can be made a day ahead, then baked. May add water chestnuts or walnuts if your kids will eat them.
Wine Pairing(s)
Bruno Rocca 'Coparossa' Barbaresco
Villa Antinori Toscana
Gloria Ferrer Pinot Noir
Phillips 'Toasted Head' Cabernet Sauvignon
Gordon Brothers Cabernet Sauvignon
Mattei Barbera
Talus Pinot Noir
Pertimali Reserva Brunello di Montalcino
Camelot Zinfandel
Seghesio 'La Villa' Barolo
Calories From Fat 148 Protein 12 Total Fat 16 Carbohydrates 2
Calories 212 Calcium 21 Sodium 626 Vitamin A 129 Vitamin C 2 Cholesterol 47
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